Masala Chai, Simple Method
Homemade masala chai makes for a tasty cup of tea with warm spices, mellowing milk, and a little bit of sweetness.
Marc-sala Chai Spice Blend
separate recipe, 15 mL
Mix sugar with milk in a mug or glass measuring cup.
Bring 2 cups of water to a boil in a saucepan.
Add Marc-sala Chai Spice Blend.
Lower heat to medium and let spices simmer for 2 minutes.
Add 1 T. of unflavored black tea (I prefer Assam or Ceylon), and cover the pan.
Steep for 3 1/2 minutes.
While tea is steeping, pre-heat the milk-sugar mixture in microwave.
Pour the milk-sugar into the saucepan, then strain into a thermos, tea pot, or several mugs.
Masala Chai, Simple Method from Slices of Blue Sky, https://slicesofbluesky.com/vrc-most-requested-recipe-masala-chai/