Slices of Blue Sky

A blog about food, history, data visualization, and more

  • Home
  • Recipes
    • Baked Goods
    • Beans
    • Canning and Preserves
    • Desserts
    • Drinks
    • Main Dishes
    • Salads
    • Sauces
    • Side Dishes
    • Snacks
    • Soups
  • Food Stories
    • Farms
    • Food Data Visualization
    • Food History
    • Food Science
    • Insects as Food
    • Menus
    • Ingredients
    • Unusual Greens
  • Arts
    • Art
    • Books
    • California History
    • Film and Television
    • History
    • Whaling
  • About
  • Contact
Menu

Food of Japan, Restaurants

Okara sighting at Wa Dining OKAN restaurant in San Diego

May 25, 2013 No Comments
a sign for okara dish at Wa Dining Okan in San Diego

As a follow-up to my piece on okara — which is a by-product of tofu — I’m happy to report that I have finally seen okara “in the wild” and gave it a try. When I visit San Diego for work, I often stay in the Kearny Mesa area near the intersection of CA-163 and […]

Continue Reading
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Home
  • Gallery
  • Recipes

Slices of Blue Sky

A blog about food, history, data visualization, and more

Privacy Policy