When I saw “Ice cream, bisque of black bread, a la Delmonico” on an old menu, I knew I needed to track down its story. With some good luck and a huge collection of available digitized books, I found it.
When I saw “Ice cream, bisque of black bread, a la Delmonico” on an old menu, I knew I needed to track down its story. With some good luck and a huge collection of available digitized books, I found it.