Okara, tofu’s humble relative, lends its name to high-end hair-care products

(Updated, 11/26/16: fixed broken links) During my last haircut, the conversation turned to chocolate (a regular topic), and so I told my sad story of scheduling stupidity, chocolate and soy. As part of their “Taste Project,” Recchuiti Confections’ collaborated with Hodo Soy Beanery to explore the pairing of chocolate with the many incarnations of the […]

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Okra Without the Slime

Inspired in part by Shuna of Eggbeater, I have been cooking okra since it started appearing at the Farmers’ Market in Berkeley Okra’s Oozing – Why Okra Makes Slime Okra is one of those “binary foods” where people seem to hate it or love it (also in this family are mushrooms, seaweed, and tofu). The […]

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