Taco Innovation: Two Early Tortilla Frying Patents

Detail of illustration page from US Patent US2570374

I recently finished reading Gustavo Arellano’s Taco USA, an interesting combo platter of history, personal stories, and food culture. In his detailed overview of the history and evolution of Mexican food in the U.S.A., Arellano recounts many fascinating stories, like how the first English-language taco recipe got into print, the invention of the frozen margarita machine, […]

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The First Taco Recipe in English

Cover of California Mexican-Spanish Cook Book, by Bertha Haffner-Ginger, 1914

I’m reading Gustavo Arellano’s Taco USA, a deluxe combo platter of history, personal stories, and culture. Something from the taco chapter that jumped out at me was a mention of the first taco recipe in English.  Arellano claims that it was in the California Mexican-Spanish Cook Book, a 1914 book by Bertha Haffner-Ginger. Haffner-Ginger grew up in […]

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