Two Distinctive Fruit Crate Labels

Berkeley Apricots fruit crate label from California Historical Society Flickr collection

In this post, a look at two distinctive fruit crate labels. “Don’t Worry” Apples Fruit Crate Label I doubt that “Don’t Worry” brand apples would be a successful brand today.  It’s easy for me to come up with a bushel of worrisome questions when choosing your food.  Organic? Local? What pesticides? Imported? In season? By buying the trendy […]

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The First Taco Recipe in English

Cover of California Mexican-Spanish Cook Book, by Bertha Haffner-Ginger, 1914

I’m reading Gustavo Arellano’s Taco USA, a deluxe combo platter of history, personal stories, and culture. Something from the taco chapter that jumped out at me was a mention of the first taco recipe in English.  Arellano claims that it was in the California Mexican-Spanish Cook Book, a 1914 book by Bertha Haffner-Ginger. Haffner-Ginger grew up in […]

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A Curry Powder Recipe from 1818

The Universal Receipt Book - 1818 - curry powder recipe - splice of pages 153 and 154

On one of the rare occasions when the Bloglovin’ web interface works with my complicated browser set-up, I ran across a fascinating piece of data visualization. It was a Data Visualization of Eight Flavors from the Four Pounds Flour blog in which the author used the Google Ngram Viewer to highlight the eight flavors in her […]

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Visiting a Pear Orchard Triggers Interest in Fruit Crate Labels, Part 1

(Disclosures: the farm tour was a pre-conference excursion arranged by the International Food Bloggers Conference. Although I paid to go on the excursion, it is possible that California Endive or the California Pear Board provided some subsidies to reduce participants’ costs. In addition, I received a discount on the registration fee in exchange for writing […]

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